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One of my favorite restaurants in Oklahoma is Cantina Laredo in Oklahoma City. I love their salsas (a warm one and a cold one) and guacamole. I searched online and actually found a video on youtube from the kitchens of Cantina Laredo demonstrating how to make their guacamole.  Now, if I can just find the salsa recipe, I will be in heaven.  Below is a picture of the ingredients.

Cantina Laredo Guacamole

Ingredients:

1/2 lime

1/4 teaspoon sea salt

1/4 teaspoon white pepper

1/4 teaspoon garlic powder

1-2 Hass avocadoes, large (ripe, slightly soft to squeeze)

2 tablespoons red onions, diced 3/8-inch

2 tablespoons jalapenos, finely diced and seeds removed

2 tablespoons fresh cilantro, finely chopped

1/3 cup tomato, diced 3/8-inch (remove all insides except tomato flesh, no seeds)

Preparation:

Squeeze lime into bowl. Add spices and stir. Add avocado and mash. Add remaining ingredients and stir.