Breakfast Time!

I don't normally make breakfast on a weekday, but I had a snow day this week. A friend of mine posted a baked bacon recipe on Facebook. I figured I would give it a try with my scrambled eggs and toast. It turn out perfectly. Plus, there was less clean-up than there would be with frying it.


Baked Bacon

Place bacon in a glass baking dish. Bake at 375 degrees for 15-20 minutes. Perfect every time.

Comments

JBDal said…
I hear that it's better to use a rack in the pan to keep the bacon elevated - even less grease (So you can eat more!?!?).

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